２０００年～２００９年 執筆論文
００年
68 T. Okuzumi, Y. Kaji, H. Hamada and Y. Fujimoto;
Mechanism of the second methylation in sitosterol side-chain biosynthesis in higher
plants:
Metabolic fate of 28-hydrogens of 24-methylenecholesterol in Morus alba cell
cultures,
Tetrahedron Letters,41, pp.3623-3626 (2000)
69 K. Sanada, A. Kawaguchi, T. Furuya and H. Hamada;
Biotransformation of paclitaxel by cell suspension cultures of Marchantia
polymorpha,
Plant Biotechnology, 17 (4), pp.12 (2000)
70 K. Sanada, A. Kawabe, T. Furuya, K. Ishihara, N. Nakajima and H. Hamada;
High production of β-thujaplicin with Thuja dolabrata var. hondai cells in a
semi-continuous culture system,
Journal of Molecular Catalysis B: Enzymatic,11, pp.59-61 (2000)
71 K. Nakamura, R. Yamanaka, K. Tohi and H. Hamada;
Cyanobacterium-catalyzed asymmetric reduction of ketones,
Tetrahydron Letters,41, pp.6799-6802 (2000)
72 K. Ishihara, H. Yamaguchi, H. Hamada, K. Nakamura and N. Nakajima;
Asylmmetric reduction of α-keto esters with thermophilic actinomycete:
Purification and characterization of α-keto ester reductase from Streptomyces
thermocyaneoviolaceus IFO 14271,
Journal of Molecular Catalysis B: Enzymatic, 10, pp.419-428 (2000)
73 K. Ishihara, H. Yamaguchi, N. Adachi, H. Hamada and N. Nakajima;
Stereocontrolled reduction of α- and β-keto esters with micro green algae,
Chlorella strains,
Biosci. Biotechnol. Biochem.,64 (10), pp.2099-2103 (2000)
74 K. Ishihara, H. Yamaguchi, H. Hamada, N. Nakajima and K. Nakamura;
Stereocontrolled reduction of α-keto esters with thermophilic sntinomycete,
Streptomyces thermocyaneoviolaceus IFO 14271, Journal of Molecular
Catalysis B : Enzymatic,10, pp.429-434 (2000)
75 N. Nakajima, K. Ishihara, H. Hamada, S. Kawabe and T. Furuya;
Regioselective acylation of flavonoid glucoside with aromatic acid by an enzymatic
reaction system from cultured
cells of Ipomoea batatas,
Journal of Bioscience and Bioengineering, 90 (3), pp.347-349 (2000)
０１年
76 W. Chai, H. Hamada, J. Suhara and C. A. Horiuchi;
Biotransformation of (+)-(-)-camphorquinones by plant cultured cells,
Phytochemistry,57, pp.669-673 (2001)
77 H. Hamada, T. Tanaka, T. Furuya, H. Takahata and H. Nemoto;
Hydroxylation of benzylic and allylic sites by plant cultured suspension cells,
Tetrahedron Letters, 42, pp.909-911 (2001)
78 K. Ishihara, N. Nakajima, H. Yamaguchi, H. Hamada and Y. Uchimura;
Stereoselective reduction of keto esters with marine micro algae,
Journal of Molecular Catalysis B: Enzymatic, 15, pp.101-104 (2001)
79 N. Nakajima, K. Ishihara and H. Hamada;
Functional glucosylation of kojic acid and daidzein with the Eucalyptus
membrane-associated
UDP-glucosyltransferase reaction system,
Journal of Bioscience and Bioengineering, 92 (5), pp.469-471 (2001)
80 H. Hamada, K. Nishida, T. Furuya, K. Ishihara and N. Nakajima;
Preparation of a new pepper: chemoenzymatic synthesis of capsaicin oligosaccharide
and 8-nordihydrocapsaicin
oligosaccharide,
Journal of Molecular Catalysis B: Enzymatic, 16, pp.115-119 (2001)
81 Z. Siding, H. Hamada, K. Sanada and A. T. Tu;
Raman and IR spectroscopic study of taxol and its analogue, 10-deacetylbaccatinⅢ,
Asian Journal of Spectroscopy,1, pp.11-16 (2001)
82 H. Hamada, T. Miura, H. Kumobayashi, T. Matsuda, T. Harada and K. Nakamura;
Asymmetric synthesis of (R)-2-chloro-1-(m-chlorophenyl)ethanol using acetone powder
of Geotrichum candidum,
Biotechnology Letters, 23, pp.1603-1606 (2001)
０２年
83 H. Hamada, Y. Miyamoto, T. Furuya, N. Nakajima, K. Ishihara and H. Hamada;
Bioreduction of alkyl phenyl ketones and cyclopentanone derivatives by plant
cultured suspension cells,
Plant Biotechnology, 19 (3), pp.203-205 (2002)
84 H. Hamada, R. Tomi, Y. Asada and T. Furuya;
Phytoremediation of bisphenol A by cultured suspension cells of Eucalyptus
perriniana regioselective hydroxylation
and glycosylation,
Tetrahedron Letters, 43, pp.4087-4089 (2002)
85 K. Ishihara, Y. Nishimura, T. Kubo, C. Okada, H. Hamada and N. Nakajima;
Enzyme-catalyzed Acylation of Plant Polyphenols for Interpretation of Their
Functions,
Plant Biotechnology, 19 (3), pp. 211-214 (2002)
86 Y. Matsuura, W. Chai, E. Endoh, J. Suhara, H. Hamada, C. A. Horiuchi;
Oxidative cleavage of the C-C bond of 3,6-dialkylcyclohexane-1,2-diones by cells
suspension cultures of
Marchantia polymorpha,
Phytochemistry, 61, pp.669-673 (2002)
０３年
87 K. Ishihara, H. Hamada, T. Hirata, N. Nakajima;
Biotransformation using plant cultured cells,
Journal of Molecular Catalysis B : Enzymatic, 23, pp.145-170 (2003)
88 H. Hamada, S. Ohiwa, T. Nshida, H. Katsuragi, T. Takeda, H. Hamada, N. Nakajima and K.
Ishihara;
One-step Glucosylation of Capsaicinoids by Cultured Cells of Phytolacca
Americana,
Plant Biotechnology, 20 (3), pp.253-255 (2003)
89 H. Hamada, Y. Kondo, K. Ishihara, N. Nakajima, H. Hamada, R. Kurihara and T. Hirata;
Stereoselective Biotransformation of Limonene and Limonene Oxide by Cyanobacterium,
Synechococcus sp. PCC
7942,
Journal of Bioscience and Bioengineering,96 (6), pp.581-584 (2003)
90 谷由美子, 藤岡敏明, 浜田博喜, 国松己歳, 古市幸生;
“バニリルノナンアミド-β-D-グルコシドによる高脂血症ラットの血清脂質低下作用”,
日本栄養・食糧学会誌, 56 (3), pp.181-187 (2003)
91 Y. Matsuya, T. Kawaguchi, H. Nemoto, H. Nozaki and H.Hamada;
A new efficient synthesis of both enantiomers of macrosphelide core: A poecursor for
functionalized mcrosphelides,
Heterocycles, 59 (2), pp.481-484 (2003)
０４年
92 Hamada, H., Ishihara, K., Nakajima, N., Hamada, H., Williams, H.,J., Scott, A., I.,
Enzymatic Oxidation of 1,4- and 1,8-Cineole using Plant Cultured Cells of Catharanthus
Roseus,
Letters in Organic Chemistry,1, pp.171-172 (2004)
93 T. Hirata, A. Takarada, A. Matsushima, Y. Kondo and H. Hamada;
Asymmetric hydrogenation of N-substituted maleimides by cultured plant cells,
Tetrahedron, 15, pp.15-16 (2004)
94 K. Shimoda, N. Kubota, H. Hamada, M. Kaji, and T. Hirata;
Asymmetric reduction of enones with Synechococcus sp. PCC 7942,
Tetrahedron, 15, pp.1677-1679 (2004)
95 S. Otani, Y. Kondo, Y. Asada, T. Fureya, H. Hamada, N. Nakajima, K. Ishihara, H.
Hamada;
Biotransformation of (+)-catechin by cultured suspension cells of Eucalyptus
perriniana,
Plant Biotechnology, 21 (5), pp.407-409 (2004)
96 H. Nomoto, M. Iigo, H. Hamada, S. Kojima, H. Tsuda;
Chemoprevention of Colorectal Cancer by Grape Seed Proanthocyanidin is Accompanied
by a Decrease
in Proliferation and Increase in Apoptosis,
Nutrition and Cancer,49(1), pp.81-88 (2004)
97 K. Shimoda, N. Kubota, H. Hamada, S. Yamane, and T. Hirata;
Asymmetric Transformation of Enones with Synechococcus sp. PCC 7942,
The Chemical Society of Japan, 77 (12),
pp.2269-2272 (2004)
98 Y. Tani, T. Fujioka, M. Sumioka, Y. Furuichi, H. Hamada, and T. Watanabe;
Effects of Capsinoid on Serum and Liver Lipids in Hyperlipidemic Rats,
J. Nutr. Sci. Vitaminol,50, pp.351-355 (2004)
99 K. Shimoda, N. Kubota, H. Hamada;
Asymmetric reduction of α,β-unsaturated carbonyl compounds with reductases from Nicotiana
tabacum,
Tetrahedron, 15, pp.2443-2446 (2004)
100 K. Shimoda, N. Kubota, H. Hamada;
Enantioselective glucosylation of (±)-secondary alcohols with plant
glucosyltransferases,
Tetrahedron, 15, pp.2319-2321 (2004)
０５年
101 T. Hirata, A. Takarada, ME F. Hegazy, Y. Sato, A. Matsushima, Y. Kondo, A. Matsuki, H.
Hamada,
Hydrogenation of the C-C double bond of maleimides with cultured plant cells,
Journal of Molecular Catalysis B : Enzymatic, 32 (4), pp.131-134
(2005)
０６年
102 K. Shimoda, N. Kubota, H. Hamada, H. Hamada;
Diastereoselective reduction of β-keto carbonyl compounds by cultured plant
cells,
Tetrahedron Letter, 47 (10), pp.1541-1544 (2006)
103 Y. Kondo, K. Shimoda, N. Kubota, H. Hamada, H. Hamada,
Biotransformation of monofluorophenols by plant cultured cells of Eucalyptus
perriniana,
Plant Biotechnology, 23, pp.329-331 (2006)
104 Y. Kondo, K. Shimoda, J. Takimura, H. Hamada, H. Hamada,
Enzymatic glycosylation of vitamin E homologues by cultured plant cells,
Chem.Lett, 35 (3), pp.324-325 (2006)
105 Y. Kondo, K. Shimoda, K. Miyahara, H. Hamada, H. Hamada,
Regioselective hydroxyration, reduction, and glycosylation of diphenyl compounds
by cultured plant cells of Eucalyptus
perriniana,
Plant
Biotechnology, 23, pp.291-296 (2006)
106 K. Shimoda, Y. Kondo, K. Abe, H. Hamada, H. Hamada,
Formation of water-soluble vitamin derivatives from lipophilic vitamins by
cultured plantcells,
Tetrahedron Letters, 47,p.2695 (2006)
107 K. Shimoda, Yoko Kondo, Tomohisa Nishida, Hatsuyuki Hamada, Nobuyoshi Nakajima, Hiroki
Hamada,
Biotransformation of thymol, carvacrol, and eugenol by cultured cells of Eucalyptus
perriniana
Phytochemistry, 67, pp.2256-2261 (2006)
108 Hiroki Hamada, Kohji Ishihara, Noriyoshi Masuoka, Katsuhiko Mikuni, and Nobuyoshi
Nakajima,
Enhancement of Water-Solubility and Bioactivity of Paclitaxel Using Modified
Cyclodextrins
Journal of Biosscience and Bioengineering, 102(4), pp.369-371
(2006)
０７年
109 Kei Shimoda, Toshio Harada, Hatsuyuki Hamada, Nobuyoshi Nakajima, Hiroki Hamada,
Biotransformation of raspberry ketone and zingerone by cultured cells of Phytolacca
americana
Phytochemistry, 68, pp.487-492 (2007)
110 Kei Shimoda, Naoji Kubota, Toshifumi Hirata, Yoko Kondo Hiroki Hamada
Stereoselective reduction of 2-butenolides to chiral butanolides by reductases
from cultured cells of Glycine max
Tetrahedron Letters, pp.1345-1347 (2007)
111 Kei Shimoda, Naoji Kubota, Nobuyoshi Nakajima, Hatsuyuki Hamada, Hiroki Hamada
High Production of (2S,3S)-3-hydroxy-2-methylbutanoate by
immobilized plant cells of Marchantia Polymorpha
Acta Biologica Hungarica, 58(1), pp.219-223 (2007)
112 Kei Shimoda, Yoko Kondo, Masaaki Akagi, Koichi Abe, Hatsuyuki Hamada, Hiroki Hamada
Synthesis of α-Tocopheryl Disaccharides as Potential Antiallergic Agents
Chemistry Letters, 36, pp.570-571 (2007)
113 Kei Shimoda, Soonil Kwon, Akiko Utsuki, Shingo Ohiwa,
Hisashi Katsuragi, Naoko Yonemoto, Hatsuyuki Hamada,
Hiroki, Hamada
Glycosylation of capsaicin and 8-nordihydorocapsaicin by cultured cells of Catharanthus
roseus
Phytochemistry ,68, pp.1391-1396 (2007)
114 Kei Shimoda, Yoko Kondo, Masaaki Akagi, Koichi Abe, Hatsuyuki Hamada, Hiroko Hamada
Glycosylation of tocopherols by cutured cells of Eucalyptus perriniana
Phytochemistry , 68, pp.2678-2683（2007）
115 Kei Shimoda, Takafumi Hara, Hatsuyuki Hamada, Hiroki Hamada
Synthesis of curcumin β-maltooligosides through biological glycosylation with Strophanthus
gratuscell culture and
cyclodextrin glucanotransferase
Tetrahedron Letters , 48, pp.4029-4032（2007）
116 Willy J. Peumans, Elke Fouquaert, Alain Jauneau, Pierre Rouge, Nausicaa Lannoo, Hiroki
Hamada, Richard Alvarez,
Bart Devreese, Els J.M. Van Damme
The liverwort Marchantia polmorpha expresses orthologs of the fungal Agaricus
bisporus agglutinin family
Plant Physiology, 144, pp.637-647 (2007)
117 Kei Shimoda, Nobuyushi Nakajima, Hatsuyuki Hamada, Kohji Ishihara and Hiroki Hamada
Glucosylation of phenols and phenylalkyl alcohols using plant cultured cells
Biotechnology journal, 2, pp.1294-1296 (2007)
118 Kei Shimoda, Takanao Otsuka, Yoko Morimoto, Hatsuyuki Hamada, Hiroki Hamada
Glycosylation and Malonylation of Quercetim, Epicatechin, and Catechin by
Cultured Plant Cells
Chemistry Letters, 36, pp.1292-1293 (2007)
０８年
120 Kei Shimoda, Hatsuyuki Hamada, Hiroki Hamada
Glycosylation of hesperetin by plant cell cultures
Phytochemistry, 69, pp.1135-1140 (2008)
121 Kei shimoda, Katsuhiko Mikuni, Kiyoshi Nakajima, Hatsuyuki Hamada, and Hiroki Hamada
Biological Degradation of Taxol by Action of Cultured Cells on
7-Acetyltaxol-2"-yl Glucoside
Chemistry Letters, 37, pp.362-363 (2008)
122 Kei Shimoda, Sou Sakamoto, Nobuyoshi Nakajima, Hatsuyuki Hamada, and Hiroki Hamada
Synthesis of Unnatural Mono- and Oligosaccharides of Farnesol,Geraniol,and(S)-Perillyl
Alcohol by Biocatalytic
Glycosylations
Chemistry Letters, 37，pp.556-557 (2008)
123 Soonil Kwon, Kei Shimoda, Hatsuyuki Hamada, Kohji Ishihara, Noriyoshi Masuoka, Hiroki
Hamada
High production of β-thujaplicin glycosides by immobilized plant cells of Nicotiana
tabacum
Acta Biologica Hungarica, 59，pp.347-355 (2008)
124 Kei Shimoda, Noriaki Sato, Tatsunari Kobayashi, Hatsunari Hamada, Hiroki Hamada
Glycosylation of daidzein by the Eucalyptus cell cultures
Phytochemistry, 69，pp.2303-2306 (2008)
125 Kei Shimoda, Tatsunari Kobayashi,Masaaki Agagi, Hatsuyuki Hamada, Hiroki Hamada
Synthesis of Oligosaccharides of Genisutein and Quercetin as Potential
Anti-inflammatory Agents
Chemistry Letters, 37，pp.876-877 (2008)
126 Tomoo Honda, Keiji Hirai, Sonnil Kwon, Hisashi Katsuragi, Hiroki Hamada and Yoshifumi
Katayama
Action of Capsaicin Glucosides on Intestinal Transport in Rats
Electrochemistry, 76，pp.583-585 (2008)
127 Kohji Ishihara, Chiaki Kato, Hitomi Yamaguchi, Rieko Iwai, Momoko Yoshida, Natsumi
Ikeda, Hiroki Hamada,
Noriyoshi Masuoka, and Nobuyoshi Nakajima
Streoselective Reduction of Carbonyl Compounds with Actinomycete:Purification and
Characterization of
Three α-Keto Ester Reductases from Streptomyces avermitilis Bioscience,
Biotechnology and Biochemistry, 72，pp.3249-3257 (2008)
128 Kei Shimoda, Eriko Kimura, Hatsuyuki Hamada, Hiroki Hamada
Production of curcumin Oligosaccharidesd by Glycosylation with Parthenocissus
tricuspidata
Japanese Journal of Plant Science, 2，pp.43-45 (2008)
129 Masahiko Nagaki, Hiroto Imaruoka, Jun Nawakami, Norimasa Ohya, Hiroki Hamada, Hiroshi
Sagami, Tanetoshi Koyama
Bio-catalytic Synthesis of Isoprenoids by Cultured Cells of Cucurbita maxima
Transactions of the Materials Research Society of Japan, 33,
pp.819-822 (2008)
０９年
130 Yoshimi Niwano, Fumiaki Beppu, Taichi Shimada, Rika Kyan, Kazumasa Yasura, Minori
Tamaki, Michinori Nishino,
Yoshiyuki Midorikawa, Hiroki Hamada
Extensive Screening for Plant Foodstuffs in Okinawa, Japan with Anti-Obese
Activity on Adipocytes In Vitro
Plant Foods for Human Nutrition, 64, pp.6-10 （2009）
131 Kei Shimoda, Hiromasa Ishimoto, Tomoyuki Kamiue, Tatsunari Kobayashi, Hatsuyuki
Hamada, Hiroki Hamada
Glycosylation of sesamol by cultured plant cells
Phytochemistry,70, pp.207-210 （2009）
132 Kei Shimoda, Naoji Kubota, Hatsuyuki Hamada, Tatsunari Kobayashi, Hiroki Hamada,
Siddiqi M. Shafi and Nobuyoshi Nakajima
Production of (2R,3S)-2-benzamidomethyl-3-hydroxybutanoates by Immobilized Plant
Cells of Parthenocissus
Tricuspidata
Biochemistry Insights, 2, pp.1-3 （2009）
133 Akino Noguchi, Satoshi Kunikane, Hiroki Homma, Wenhai Liu, Takashi Sekiya, Miho
Hosoya, Soonil Kwon, Shingo
Ohiwa, Hisashi Katsuragi, Tokuzo Nishino, Seiji Takahashi, Hiroki Hamada,
Toru Nakayama
Identification of an inducible glucosyltransferase from Phytolacca americana
L.cells that are capable of
glucosylating capsaicin
Plant Biotechnology, 26, pp.285-292 （2009）
134 Kei Shimoda, Naoji Kubota, Yoko Kondo, Daisuke Sato and Hiroki Hamada
Glycosylation of Fluorophenols by Plant Cell Cultures
Intermational Journal of Molcular Sciences, 10, pp.1942-1949 (2009)
135 K.Shimoda and H.Hamada
Bioremediation of Bisphenol A and Benzophenone by Glycosylation with Immobilized
Marine Microalga Pavlova sp.
Environmental Health Insights, 3, pp.89-94 (2009)
136 Kei Shimoda, Hatsuyuki Hamada and Hiroki Hamada
Phytoremediation of Benzophenone and Bisphenol A by Glycosylation with
Immobilized Plant Cells
Biochemistry Insights, 3, pp.19-25 (2009)
137 Fumiaki Beppu, Yoshimi Niwano, Rika Kyan, Kazumasa Yasura, Minori Tamaki, Michinori
Nishino, Yoshiyuki Midorikawa,
Hiroki Hamada
Hypolipidemic effects of ethanol extracts of Citrus depressa and Annona
atemoya, typical plant foodstuffs in
Okinawa, Japan on KKAy mice fed with moderately high fat diet
Food Science and Technology Research, 15,（2009）
138 Kei Shimoda, Daisuke Sato, Hiroki Hamada
Synthesis of β-Maltooligosaccharides of α-Tocopherol Derivatives by Xanthomonas
campestris Cyclodextrin
Glucanotransferase and Their Anti-allergic Activity
Chemistry Letters, 38, pp.930-931 (2009)
139 Kei Shimoda, Masaaki Akagi and Hiroki Hamada
Production of β-Maltooligosaccharides of a- and δ-Tocopherols by Klebsiella
Pneumoniae and Cyclodextrin
Glucanotransferase as Anti-Allergic Agents
Molecules,14,pp.3106-3144 (2009)